Hi, it's Alaska Granny! Adding food to your prepper pantry and food storage stockpile is easy with meals in a jar. Today, I'll show you how to make black bean soup in a jar. Simple recipes like this one ensure you have prepared meals ready to go. Just pull them out of your pantry, put them into a pan with some water, and in no time, you have an easy, nutritious meal for your family.
Ingredients for Black Bean Soup in a Jar
- 1 1/2 cups of black beans
- 1 tablespoon of chopped onions
- 1 tablespoon of minced garlic
- 2 tablespoons of cumin
- 1 teaspoon of celery seed
- 1 bay leaf
- 1 teaspoon of chili powder
- 1 serving of vegetable bouillon
- 1/2 teaspoon of cayenne pepper (adjust to taste)
Instructions
- Prepare the Jar: Start with a clean jar. You can even recycle a half-pint (two-cup) container.
- Add Ingredients: Add the black beans first, then layer the spices: 1 tablespoon of chopped onions, 1 tablespoon of minced garlic, 2 tablespoons of cumin, 1 teaspoon of celery seed, 1 bay leaf, 1 teaspoon of chili powder, 1 serving of vegetable bouillon, and 1/2 teaspoon of cayenne pepper. If you prefer a milder soup, start with 1/4 teaspoon of cayenne pepper.
- Seal the Jar: Tap the jar to settle the contents, then seal it with a lid. Your black bean soup mix is now ready for storage in your pantry.
Cooking Instructions
To prepare the black bean soup:
Stovetop Method:
- Add the contents of the jar to 6 cups of water in a pot.
- Bring to a boil, then reduce the heat and simmer for 90 minutes.
Crock Pot Method:
- Spray the crock pot with non-stick spray.
- Add 6 cups of water and the bean mixture.
- Stir to moisten the spices and seasonings.
- Set the crock pot on high, cover with the lid, and cook for several hours until the beans are soft.
For a thicker soup, mash some of the beans with a potato masher or pastry cutter. You can also customize your soup by adding vegetables, sausages, or rice. Remember to remove the bay leaf before serving.
Serving Suggestions
Jazz up your black bean soup with your favorite toppings such as:
- Vegetables
- Rice
- Sausages
- Sour cream
Let me know if you try this recipe and what you add to make it extra special. If you enjoyed my video, please share it with someone who might find it interesting. Don’t forget to like my video and subscribe to the Alaska Granny channel for more great recipes and tips!
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